Regional Red red meat drycat food by ORIJEN Read more.
Help your cat thrive with the power of protein-rich recipes that provide peak nourishment. As obligate carnivores, modern cats are built like their ancestors and thrive on a Biologically Appropriate diet rich in protein and fat sourced from a variety of animal ingredients. ORIJEN® Regional Red diet is made with meat from raw1 beef, whole pilchard, wild boar, bison and lamb. Packed with WholePrey animal ingredients like meat, fish, organs and bone, ORIJEN Regional Red diet is made with the most nutrient-dense, succulent parts of the prey to deliver the nutrition cats need. With 85%2 quality animal ingredients and a freeze-dried liver coating, this diet is beyond comparison.
Raw beef (11%), raw whole pilchard (11%), raw wild boar (5%), raw bison (5%), raw lamb (5%), raw pork (5%), raw beef liver (4%), raw pork liver (4%), fresh eggs (4%), dehydrated lamb (4%), dehydrated beef (4%), dehydrated herring (4%), dehydrated sardine (4%), dehydrated mutton (4%), dehydrated pork (4%), canola oil, whole red lentils, whole peas, whole chickpeas, whole green lentils, pea starch, raw lamb liver (2%), dehydrated whitefish (2%), pollock oil (2%), whole pinto beans, whole navy beans, lentil fibre, raw lamb kidney (0.5%), raw lamb tripe (0.5%), dried kelp, fresh whole pumpkin, fresh whole butternut squash, fresh whole zucchini, fresh whole carrots, fresh whole apples, fresh whole pears, dried chicory root, fresh kale, fresh spinach, fresh beet greens, fresh turnip greens, whole cranberries, whole blueberries, whole saskatoon berries, turmeric, milk thistle, burdock root, lavender, marshmallow root, rosehips.
ADDITIVES (per kg) Technological Additives: Tocopherol extracts from vegetable oils: 121mg, citric acid: 40 mg. Sensory additives: Rosemary extract: 80mg. Nutritional additives: Choline chloride (choline): 1190 mg, Zinc proteinate: 105 mg, Copper proteinate: 11mg, Vitamin B1: 12.5 mg, Vitamin B2: 10 mg, Vitamin B3: 50 mg, Vitamin B5: 8 mg, Vitamin B6: 6.5 mg, Vitamin B9: 0.75 mg, Vitamin B7: 0.13 mg, Vitamin B12: 0.1 mg, Vitamin K3: 0.5 mg, Vitamin A: 3750 IU, Vitamin D3: 500 IU, Vitamin E: 290 IU, Vitamin C: 0.15 mg. Zootechnical additives: Enterococcus faecium DSM 10663/ NCIMB 10415 1x10⁹ CFU.
Metabolizable Energy is 4100 kcal/kg (533 kcal per 250ml/130g cup). Calories distributed to support peak conditioning with 39% from protein, 17% from carbohydrates, and 44% from fat. | ORIJEN Regional Red is formulated to meet the nutritional levels established by FEDIAF for All Life Stages. Store in dry, cool place. Not Fit for Human Consumption.